Cookery Classes 2022

The Farm Stratford

Sushi Workshop, Friday 25 March, 11am-2pm. £85.  Bookings

Ramen Masterclass, Saturday 26 March, 11pm - 3pm.  £85.  Bookings

Katsu Curry Workshop, Sunday 27 March, 11am-2pm.  £85.  Bookings

Sushi Workshop, Wednesday 20 April, 11am-2pm.  £85.  Bookings

Harborne Food School
Birmingham

Shojin Ryori, Monday 14 March, 7pm-10pm.  £85.  Bookings

Tofu Making, Tuesday 15 March, 7pm-10pm.  £85.  Bookings

Colliers Cookery School
Kidderminster

Sushi & Japanese Cuisine, Thursday 10 Feb, 10am-4pm.  £120.  Bookings

Contact Us!

Kinome Japonica is the platform through which chef Sachiko Saeki can share her explorations, knowledge and skills in Japanese cuisine with food lovers and communities in the U.K and abroad.
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photography and design by Pak Keung Wan